For paellas, advance booking is essential.
MEAT
PORK RIBS WITH MUSTARD AND HONEY
Pork ribs roasted at low temperature and marinated
in mustard, honey, garlic and parsley and baked in the oven
21,75€
STUFFED PORK TENDERLOIN
Duroc sirloin stuffed with Serrano ham and semi-cured Menorca cheese, cooked at low temperature and browned with butter
22,75€
FILLET OF STEAK
Traditional, grilled to your liking
32,00€
CHICKEN WITH PEPPER AND VERMOUTH
Chicken breast cooked with green pepper
at low temperature, browned with butter
and flambéed with smoked vermouth
19,95€
BEEF CHEEK
Portion of vacuum-baked beef cheek with its juices.
21,75€
FISH
TUNA TATAKI WITH TERIYAKI
Grilled single seared tuna loin with teriyaki sauce
21,00€
GRILLED CUTTLEFISH
Local cuttlefish, grilled with garlic and parsley
19,95€
COD CONFIT WITH ONION, DATES, RAISINS AND HONEY
Wild cod loin confit in virgin olive oil and roasted with honey-caramelised onions, raisins and dates, served with mashed potatoes
23,50€
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
FOR KIDS
CHICKEN NUGGETS WITH CHIPS
9,50€
SPAGUETTI BOLOGNESE
9,75€
CHICKEN BREAST WITH CHIPS
9,75€
LOIN ESCALOPE WITH CHIPS
9,75€
FRENCH OMELETTE WITH CHIPS
9,50€
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
OUR DESSERTS
CHOCOLATE COATING
7,95€
CHEESE PUDDING
7,95€
ALMOND CAKE WITH ALMOND ICE CREAM
7,95€
CREME BRULEE
07,95€
CHOCO, COCO, CURRY
07,95€
ICE CREAM PARSES
VANILLA 4.95 €
CHOCOLATE 4.95 €
HOMEMADE ICE CREAM
1 SCOOP 3,25€
1 SCOOP 6,00€
1 SCOOP 7,75€
TROPICAL PUFF PASTRY WITH PINEAPPLE AND COCONUT
07,95€
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
RICE AND FIDEUA
CLASSIC
Boneless chicken and pork, cuttlefish, crab legs, mussels and prawns.
(p.p.p.) 21,50€
MONKFISH AND PRAWN
Monkfish, cuttlefish and red prawns
(p.p.p.) 23,50€
BLACK
Baby squid, red pepper and squid ink
(p.p.p.) 19,50€
VEGAN
Variety of vegetables from the garden
(p.p.p.) 19,95€
FISH RICE
Cuttlefish, monkfish, musola, red prawns, crab legs and mussels in fish broth
(p.p.p.) 18,50€
DESALTED COD
Desalted and flaked cod, cuttlefish, finished with piquillo peppers and squid ink aioli
(p.p.p.) 22,50€
SEAFOOD
Cuttlefish, monkfish, red prawns, mussels, Norway lobster, scallops and crab legs
(p.p.p.) 26,50€
FISH AND SEAFOOD STEW
Cuttlefish, monkfish, red prawns, crab legs and mussels
(p.p.p.) 24,00€
WITH VEGETABLE BROTH
(Minimum 2 persons)
Minimum for 2 people. Price per person. On Sundays, holidays and important events it will be essential to book in advance. Paellas are served until 10’00 p.m.
OTHER RICE ON REQUEST
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
SOMETHING TO NIBBLE
BABY SQUID
Fried baby squid in flour in a basket
16,00€
SQUID A LA ANDALUZA
The best floured and fried squid in a basket.
18,75€
HOME MADE CROQUETTES 8 PIECES
Roast chicken
Boletus mushrooms and truffles
Spinach with goat’s cheese and walnuts
14,75€
TUNA AND MANGO TARTARE
Tuna, mango, dressed
with mustard, teriyaki, Tabasco and lemon
19,95€
GOLDEN COD
Shredded cod, seared with onion, garlic, chipples in scrambled egg.
16,75€
BROKEN EGGS AT LOW TEMPERATURE
Crispy potatoes, roasted Serrano ham shavings, 3 eggs cooked at low temperature for 45 minutes, duck foie gras and truffle oil.
18,95€
SIRLOIN 5 PEPPERS
Beef sirloin cubes sauteed over fire and seasoned with 5 sorts of peppers.
21,50€
CRUNCHY SALMON MINI PINSA
Roman pinsa base with garlic oil, rocket, smoked salmon and cherry tomatoes
15,95€
GRILLED ARTICHOKE HEADS
With a mild mustard vinaigrette and shavings of roast ham
15,00€
CRUNCHY ANCHOVY MINI PINSA
Roman pinsa base with anchovies in vinaigrette, roasted peppers marinated in muscatel
16,95€
SALADS
ROCKET WITH GOAT CHEESE AND BALSAMIC
Rocket, grilled goat cheese, balsamic cream, walnuts,
cherry tomatoes and black olives salad.
14,00€
GREEK WITH FETA AND TZATZIKI
Salad with tomato, cucumber, green pepper, red onion,
feta cheese, black olives, marjoram and tsatsikii
15,00€
SMOKED SALMON
Lettuce, smoked salmon, red onion, mango, avocado, cherry tomatoes, dressed with apple cider vinegar, mustard and teriyaki sauce.
16,50€
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
PIZZAS
MARGARITA
Mozzarella and tomato
10,50€
PROSCIUTO
Mozzarella, tomato and boiled ham
12,00€
SALAMI
Mozzarella, tomato and salami
12,00€
TUNA
Mozzarella, tomato, onion and tuna fish
11,00€
SPINACH
Mozzarella, tomato, boiled ham and spinach.
12,50€
NAPOLITANA
Mozzarella, tomato, boiled ham and anchovies
13,00€
BOLOGNAISE
Mozzarella, bolognese sauce and mushrooms
13,00€
TROPICAL
Mozzarella, tomato, boiled ham and pineapple
11,00€
QUEEN
Mozzarella, tomato, boiled ham, bacon and egg
13,50€
VEGETAL
Mozzarella, tomato, spinach, onion, green pepper,
red pepper, artichokes and mushrooms
14,00€
4 CHEESES
Mozzarella, tomato, edam,
roquefort and goats’ cheese
12,00€
GAMBERONI
Mozzarella, tomato, garlic, onion and prawns
14,50€
CALZONE
Mozzarella, tomato, boiled ham, mushrooms,
onion and red peppe
15,50€
4 SEASONS
Mozzarella, tomato, boiled ham, tuna fish,
artichokes, mushrooms and red pepper
15,00€
ESPECIAL N°1
Mozzarella, tomato, serrano ham
and goats’ cheese.
15,00€
ESPECIAL Nº2
Mozzarella, tomato, serrano ham,
chicken and green pepper
16,00€
CAPRICHOSA
Mozzarella, tomato, boiled ham,
salami, mushrooms and anchovies
15,00€
HOUSE PIZZA
Mozzarella, creamed spinach and prawns.
16,00€
IBERICA
Mozzarella, tomato, rocket, serrano ham,
parmesan and Cherry tomato
16,00€
FRUTTI DI MARE
Mozzarella, tomato, squid, mussel,
prawns, green pepper and onion.
16,00€
If you have a food allergy or intolerance, please let the waiter know so we can offer you an alternative
Enjoy the sea and good food
BRAISED VEAL
PORK RIBS WITH MUSTARD AND HONEY
PAELLA OR MIXED FIDEUA (NOODLES)
SIRLOIN 5 PEPPERS
CAMEMBERT WITH RASPBERRY SAUCE
TUNA AND MANGO TARTAR
ROCKET WITH GOAT CHEESE AND BALSAMIC
BABY SQUID
CHURROS SATURDAYS AND SUNDAYS MORNINGS
Quality and innovation
At the restaurant El Puerto de Can Picafort we always try to offer our customers a good taste in their mouth. All our dishes are made with top quality products. We always try to innovate in each dish and give it that twist to surprise our guests.
Good food, good company and nice sea views.
Enjoy spectacular views of the bay either from our terrace or from the restaurant. Feel the sea breeze while you enjoy one of our paellas or a glass of wine.
From 1983
Our story begins in 1983 with Virginia and Antonio as the protagonists.
This young newly married couple decided to fulfil their dream by creating EL PUERTO RESTAURANT and running their own business.
They spent years of hard work and sacrifice, until in 2007 they decided to pass the baton.
Carlos and Adrián, two enthusiastic young men, accepted to take the helm of such a fascinating adventure.
Renewal, perseverance and sacrifice are the adjectives that best define these two ‘not so young’ men.
After 40 years since its opening, EL PUERTO RESTAURANT continues with the same enthusiasm and restlessness as on the first day, offering its customers the best of themselves.
Meet Can Picafort
Discover all that the village of Can Picafort has to offer. White sandy beaches, the natural park of Son Real, long walks through the pedestrian area and of course the weekly market of Can Picafort.
Opening hours
From Tuesday to Saturday
From 12:00 to 22:00
Sunday
From 12:00 to 15:00
Monday
Closed